RECEPTION OFFERS

Set menu €28
Tomato and goat’s cheese millefeuille with pistou
Cassolette of fish and sea food
Quail and dried fruit brochette in a Port sauce
Platter of regional cheeses
Melon carpaccio with balsamic vinegar

Set menu €35
Salmon à la parisienne
Risotto of flambéed gambas
Mustard-glazed pork filet mignon à l’ancienne
Platter of regional cheeses
Soup of red fruits with lemon sorbet

Set menu €50
Bellevue Lobster and braised sweetbreads façon grand-mère
Mignon of veal in a coulis of langoustines and vanilla
Platter of regional cheeses
Chocolate and strawberry tart

Prices do not include drinks

BANQUET OFFERS

Set menu €17
House aperitif
Home-made terrine
Or
Tartine of salmon tartar
Honey-roast ham with champagne and oyster mushroom sauce
Or
Fillet of pollock with chorizo
Cheese board
Pana cotta with red fruits
Or
Iced chocolate Charlotte
Coffee

Set menu €22
House aperitif
Terrine of rabbit with lemon and tarragon
Or
Mushroom risotto
Rump steak in Brie and walnut sauce
Or
Roast monkfish, mushroom and chestnut cream
Cheese board
Gratin of fresh fruit in Amaretto
Or
Brochette of pineapple and banana pan-fried in ginger
Gingerbread ice cream
Coffee